Blar i Senter for velferds- og arbeidslivsforskning (SVA) på tittel

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    • Compliance with water advisories after water outages in Norway 

      Hyllestad, Susanne; Veneti, Lamprini; Bugge, Annechen Bahr; Rosenberg, Thea Grav; Nygård, Karin Maria; Aavitsland, Preben (BMC Public Health;19, Article number: 1188 (2019), Journal article; Peer reviewed, 2019-08-15)
      Background Water advisories, especially those concerning boiling drinking water, are widely used to reduce risks of infection from contaminants in the water supply. Since the effectiveness of boil water advisories (BWAs) ...

    • Conceptualizing Well-being in Youth: The Potential of Youth Clubs 

      Eriksen, Ingunn Marie; Seland, Idunn (Young - Nordic Journal of Youth Research;, Journal article; Peer reviewed, 2020-07-12)
      This study identifies key mechanisms in youth clubs for fostering well-being among vulnerable youths. We develop a framework to conceptualise prerequisites of well-being in youth, namely having a safe place to be, ...

    • Conditioned receptiveness: Nordic rural elite perceptions of immigrant contributions to local resilience 

      Søholt, Susanne; Stenbacka, Susanne; Nørgaard, Helle (0743-0167;Volume 64, November 2018, Journal article; Peer reviewed, 2018-05-19)
      Drawing on case studies among rural elites in Norway, Sweden and Denmark, this study investigates how rural elites in Nordic rural communities link immigration to rural resilience as expressed in their place narratives. ...

    • Conditions contributing to positive and negative outcomes of children's ICT use: Protocol for scoping review 

      Seland, Idunn; Hyggen, Christer; Holmarsdottir, Halla Bjørk; Kapella, Olaf; Parsanoglou, Dimitris; Sisaks, Merike (Societies;Volume 12 / Issue 5, Peer reviewed; Journal article, 2022-09-09)
      Children and young people are often labelled the “digital generation”, naturally equipped with the skills to reap the benefits of digitised education, working life and communication through social media now and in the ...

    • Conditions Contributing to Positive and Negative Outcomes of Children’s ICT Use: Protocol for a Scoping Review 

      Seland, Idunn; Holmarsdottir, Halla Bjørk; Hyggen, Christer; Kapella, Olaf; Parsanoglou, Dimitris; Sisask, Merike (Societies;Volume 12 / Issue 5, Peer reviewed; Journal article, 2022-09-09)
      Children and young people are often labelled the “digital generation”, naturally equipped with the skills to reap the benefits of digitised education, working life and communication through social media now and in the ...

    • Conditions for political leadership in pluricentric Scandinavian regions 

      Sørensen, Eva; Lidström, Anders; Hanssen, Gro Sandkjær (Journal article, 2015)
      How does the increasingly pluricentric character of regional governance in Denmark, Sweden and Norway condition the political leadership of politicians elected at regional levels of government? In regional governance, ...

    • Consolidating RRI and Open Science: Understanding the potential for transformative change 

      Shelley-Egan, Clare; Dahl Gjefsen, Mads; Nydal, Rune (Life Sciences, Society and Policy;16, Article number: 7 (2020), Journal article; Peer reviewed, 2020-09-01)
      In European research and innovation policy, Responsible Research and Innovation (RRI) and Open Science (OS) encompass two co-existing sets of ambitions concerning systemic change in the practice of research and innovation. ...

    • Consumer behavior in the circular economy: Developing a product-centric framework 

      Shevchenko, Tetiana; Saidani, Michael; Ranjbari, Meisam; Kronenberg, Jakub; Danko, Yuriy; Laitala, Kirsi (Journal of Cleaner Production;Volume 384, 15 January 2023, 135568, Peer reviewed; Journal article, 2022-12-15)
      The operationalization of circular economy (CE) strategies requires consumer involvement in the acquisition, use, and disposal of products and services. However, encouraging sustainable consumption patterns and CE-oriented ...

    • Consumer practices and prevalence of Campylobacter, Salmonella and norovirus in kitchens from six European countries 

      Møretrø, Trond; Nguyen-The, Christophe; Didier, Pierrine; Maître, Isabelle; Izsó, Tekla; Kasza, Gyula; Skuland, Silje Elisabeth; Cardoso, Maria Joao; Ferreira, Vânia B.; Teixeira, Paula; Borda, Daniela; Dumitrascu, Loredana; Neagu, Corina; Nicolau, Anca Ioana; Anfruns-Estrada, Eduard; Foden, Mike; Voysey, Phil; Langsrud, Solveig (International journal of food microbiology;volume 347, Peer reviewed; Journal article, 2021-03-26)
      About 40% of foodborne infections are acquired in the home. The aim of the present study was to track contamination of pathogens during domestic food preparation and link the contamination to preparation practices. Research ...

    • Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway 

      Austgulen, Marthe Hårvik; Skuland, Silje Elisabeth; Schjøll, Alexander; Alfnes, Frode (Sustainability;Volume 10, Issue 9, Journal article; Peer reviewed, 2018-08-28)
      Food production is associated with various environmental impacts and the production of meat is highlighted as a significant source of greenhouse gas emissions. A transition toward plant-based and low-meat diets has thus ...

    • Contesting the Boundaries between Civil and Religious Marriage. State and Mosque Discourse in Pluralistic Norway 

      Bredal, Anja (Sociology of Islam;Volume 6: Issue 3, Journal article; Journal article; Peer reviewed, 2018-09-23)
      This article discusses the relation between civil and religious marriage, at the interface between the state’s legal discourse and the discourses and practices of Norwegian mosques. A central question is what kinds of ...

    • Contextualising food waste prevention - Decisive moments within everyday practices 

      Hebrok, Marie; Heidenstrøm, Nina (Journal of Cleaner Production;Volume 210, February 2019, Journal article; Peer reviewed, 2018-11-16)
      Household food waste is a matter of increasing concern for policy makers and organisations because recent research has shown that consumers contribute to about half of the edible food wasted in the developed world. The ...

    • The continued importance of family sport culture for sport participation during the teenage years 

      Strandbu, Åse; Bakken, Anders; Stefansen, Kari (Sport, Education and Society;volume 25, issue 8, Peer reviewed; Journal article, 2019-10-12)
      Growing up in a family with an affinity for sports increases the likelihood of participating in club-organised sports. Few studies to date have addressed whether the importance of family sport culture is stable or changes ...

    • Contrasting supply-side, demand-side and combined approaches to Labour market integration 

      Frøyland, Kjetil; Andreassen, Tone Alm; Innvær, Simon (Journal of Social Policy;, Journal article; Peer reviewed, 2018-07-05)
      In social policy discussions about activation or ALMP (Active Labour Market Policies), most attention is paid to supply-side approaches, directed towards jobless individuals. In these discussions, little attention is given ...

    • Contribution of smoking and alcohol consumption to income differences in life expectancy: Evidence using Danish, Finnish, Norwegian and Swedish register data 

      Östergren, Olof; Martikainen, Pekka; Tarkiainen, Lasse; Elstad, Jon Ivar; Brønnum-Hansen, Henrik (Journal of Epidemiology and Community Health; Volume 73, Issue 4, Journal article; Peer reviewed, 2019)
      Background: Despite being comparatively egalitarian welfare states, the Nordic countries have not been successful in reducing health inequalities. Previous studies have suggested that smoking and alcohol contribute to this ...

    • Cooking chicken at home: Common or recommended approaches to judge doneness may not assure sufficient inactivation of pathogens 

      Langsrud, Solveig; Sørheim, Oddvin; Skuland, Silje Elisabeth; Almli, Valerie Lengard; Jensen, Merete Rusås; Grøvlen, Magnhild Seim; Ueland, Øydis; Møretrø, Trond (PLoS ONE;15 (4): e0230928, Journal article; Peer reviewed, 2020-04-29)
      About one third of foodborne illness outbreaks in Europe are acquired in the home and eating undercooked poultry is among consumption practices associated with illness. The aim of this study was to investigate whether ...

    • Coping with blackouts. A practice theory approach to household preparedness 

      Heidenstrøm, Nina Vatvedt; Kvarnlöf, Linda (Journal of Contingencies and Crisis Management;Volume 26, Issue 2, Journal article; Peer reviewed, 2018-06)
      This article focuses on how rural households cope with blackouts caused by winter storms. We approach the concept of household preparedness using a practice theory perspective, and argue that household preparedness is ...

    • Coping with transitions in life: a four-yearlongitudinal narrative study of single youngerpeople with dementia 

      Johannessen, Aud; Engedal, Knut; Haugen, Per Kristian; Dourado, Marcia Cristina Nascimento; Thorsen, Kirsten (Journal of Multidisciplinary Healthcare;Volume 12, Journal article; Peer reviewed, 2019-05-15)
      Background: People with younger onset dementia (YOD <65 years) experience a great transformation of existential life. Living alone, they lack the support of a partner, and have a higher risk of moving into a residential ...

    • Core-city climate leadership in metropolitan contractual management agreements 

      Hanssen, Gro Sandkjær; Tønnesen, Anders (European Planning Studies;Volume 30, 2022 - Issue 2, Peer reviewed; Journal article, 2021-07-01)
      Metropolitan governance and planning increasingly are understood as essential in managing urban growth and fostering a sustainable and climate-friendly metropolitan development. Lately, a contractual turn can be observed ...

    • Cost-effectiveness analysis of combined cognitive and vocational rehabilitation in patients with mild-to-moderate TBI: results from a randomized controlled trial 

      Howe, Emilie; Andelic, Nada; Fure, Silje Christine Reistad; Røe, Cecilie; Søberg, Helene L.; Hellstrøm, Torgeir; Spjelkavik, Øystein; Enehaug, Heidi; Lu, Juan; Ugelstad, Helene; Løvstad, Marianne; Aas, Eline (BMC Health Services Research;22, Article number: 185 (2022), Peer reviewed; Journal article, 2022-02-12)
      Background: Traumatic brain injury (TBI) represents a fnancial burden to the healthcare system, patients, their families and society. Rehabilitation interventions with the potential for reducing costs associated with TBI ...