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dc.contributor.authorBerk, Kirsten A.
dc.contributor.authorBorgeraas, Heidi
dc.contributor.authorNarverud, Ingunn
dc.contributor.authorMulder, Monique T.
dc.contributor.authorØyri, Linn Kristin Lie
dc.contributor.authorVerhoeven, Adrie J M
dc.contributor.authorSmåstuen, Milada Cvancarova
dc.contributor.authorBogsrud, Martin Prøven
dc.contributor.authorOmland, Torbjørn
dc.contributor.authorHertel, Jens Kristoffer
dc.contributor.authorGjevestad, Espen Svendsen
dc.contributor.authorNordstrand, Njord
dc.contributor.authorHolven, Kirsten Bjørklund
dc.contributor.authorHjelmesæth, Jøran Sture
dc.date.accessioned2023-01-10T10:13:10Z
dc.date.available2023-01-10T10:13:10Z
dc.date.created2023-01-07T13:28:00Z
dc.date.issued2022
dc.identifier.citationLipids in Health and Disease. 2022, 21 (1), 145-?.en_US
dc.identifier.issn1476-511X
dc.identifier.urihttps://hdl.handle.net/11250/3042246
dc.description.abstractBackground: Limited evidence suggests that surgical and non-surgical obesity treatment diferentially infuence plasma Lipoprotein (a) [Lp(a)] levels. Further, a novel association between plasma arachidonic acid and Lp(a) has recently been shown, suggesting that fatty acids are a possible target to infuence Lp(a). Here, the efects of bariatric surgery and lifestyle interventions on plasma levels of Lp(a) were compared, and it was examined whether the efects were mediated by changes in plasma fatty acid (FA) levels. Methods: The study includes two independent trials of patients with overweight or obesity. Trial 1: Two-armed intervention study including 82 patients who underwent a 7-week low energy diet (LED), followed by Roux-en-Y gastric bypass and 52-week follow-up (surgery-group), and 77 patients who underwent a 59-week energy restricted diet- and exercise-program (lifestyle-group). Trial 2: A clinical study including 134 patients who underwent a 20-week very-LED/LED (lifestyle-cohort). Results: In the surgery-group, Lp(a) levels [median (interquartile range)] tended to increase in the pre-surgical LED-phase [17(7–68)-21(7–81)nmol/L, P=0.05], but decreased by 48% after surgery [21(7–81)—11(7–56)nmol/L, Pen_US
dc.language.isoengen_US
dc.publisherBMCen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.subjectFatty acidsen_US
dc.subjectObesityen_US
dc.subjectLifestyle interventionen_US
dc.titleDifferential effects of bariatric surgery and lifestyle interventions on plasma levels of Lp(a) and fatty acidsen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1
dc.identifier.doi10.1186/s12944-022-01756-1
dc.identifier.cristin2102445
dc.source.journalLipids in Health and Diseaseen_US
dc.source.volume21en_US
dc.source.issue1en_US
dc.source.pagenumber145-?en_US
dc.subject.nsiVDP::Medisinske Fag: 700::Helsefag: 800::Forebyggende medisin: 804en_US
dc.subject.nsiVDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811en_US


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Navngivelse 4.0 Internasjonal
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