• Dietary intake and nutritional status in patients with newly diagnosed inflammatory bowel disease: insights from the IBSEN III study 

      Zerouga, Insaf; Valeur, Jørgen; Sommer, Christine; Småstuen, Milada Cvancarova; Medhus, Asle Wilhelm; Lund, Charlotte; Johansen, Ingunn; Boyar Cetinkaya, Raziye; Bengtson, May-Bente; Torp, Roald; Hovde, Øistein; Huppertz-Hauss, Gert; Detlie, Trond Espen; Aabrekk, Tone Bergene; Ricanek, Petr; Frigstad, Svein Oskar; Hopstock, Laila Arnesdatter; Opheim, Randi; Kristensen, Vendel Ailin; Høivik, Marte Lie; Carlsen, Monica Hauger; Aas, Anne-Marie (Scandinavian Journal of Gastroenterology;, Peer reviewed; Journal article, 2024)
      Background: Dietary recommendations in inflammatory bowel disease (IBD) are inconclusive, and patients may follow restrictive diets with increased risk of malnutrition. The aim of this study was to compare dietary intakes ...
    • Mortality and microbial diversity after allogenic hematopoietic stem cell transplantation: secondary analysis of a randomized nutritional intervention trial 

      Skaarud, Kristin Aneta Joan; Hov, Johannes Espolin Roksund; Hansen, Simen Hyll; Kummen, Martin; Valeur, Jørgen; Seljeflot, Ingebjørg; Bye, Asta; Paulsen, Vemund; Lundin, Knut Erik Aslaksen; Trøseid, Marius; Tjønnfjord, Geir Erland; Iversen, Per Ole (Scientific Reports;11:11593, Peer reviewed; Journal article, 2021-06-02)
      Gut mucosal barrier injury is common following allogeneic hematopoietic stem cell transplantation (allo-HSCT) and associated with poor clinical outcomes. Diet is critical for microbial diversity, but whether nutritional ...