Browsing HV - Institutt for sykepleie og helsefremmende arbeid by Author "Narverud, Ingunn"
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Dietary fat quality, plasma atherogenic lipoproteins, and atherosclerotic cardiovascular disease: An overview of the rationale for dietary recommendations for fat intake
Christensen, Jacob J.; Arnesen, Erik Kristoffer; Rundblad, Amanda; Telle-Hansen, Vibeke; Narverud, Ingunn; Blomhoff, Rune; Bogsrud, Martin Prøven; Retterstøl, Kjetil; Ulven, Stine Marie; Holven, Kirsten Bjørklund (Peer reviewed; Journal article, 2023)The scientific evidence supporting the current dietary recommendations for fat quality keeps accumulating; however, a paradoxical distrust has taken root among many researchers, clinicians, and in parts of the general public. ... -
Differential effects of bariatric surgery and lifestyle interventions on plasma levels of Lp(a) and fatty acids
Berk, Kirsten A.; Borgeraas, Heidi; Narverud, Ingunn; Mulder, Monique T.; Øyri, Linn Kristin Lie; Verhoeven, Adrie J M; Småstuen, Milada Cvancarova; Bogsrud, Martin Prøven; Omland, Torbjørn; Hertel, Jens Kristoffer; Gjevestad, Espen Svendsen; Nordstrand, Njord; Holven, Kirsten Bjørklund; Hjelmesæth, Jøran Sture (Peer reviewed; Journal article, 2022)Background: Limited evidence suggests that surgical and non-surgical obesity treatment diferentially infuence plasma Lipoprotein (a) [Lp(a)] levels. Further, a novel association between plasma arachidonic acid and Lp(a) ... -
Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women
Myhrstad, Mari C. W.; Narverud, Ingunn; Telle-Hansen, Vibeke H.; Karhu, Toni; Lund, Daniel Bødtker; Herzig, Karl-Heinz; Makinen, Markus; Halvorsen, Bente; Retterstøl, Kjetil; Kirkhus, Bente; Granlund, Linda; Holven, Kirsten B.; Ulven, Stine M. (British Journal of Nutrition;106(12), Journal article; Peer reviewed, 2011)The aim of the present study was to examine the effect of a single high-fat meal with different fat quality on circulating inflammatory markers and gene expression in peripheral blood mononuclear cells (PBMC) to elucidate ... -
Effects of a healthy Nordic diet on gene expression changes in peripheral blood mononuclear cells in response to an oral glucose tolerance test in subjects with metabolic syndrome: A SYSDIET sub-study
Leder, Lena; Kolehmainen, Marjukka; Narverud, Ingunn; Dahlman, Ingrid; Myhrstad, Mari; De Mello, Vanessa D.; Paananen, Jussi; Carlberg, Carsten; Schwab, Ursula; Herzig, Karl-Heinz; Cloetens, Lieselotte; Storm, Matilda Ulmius; Hukkanen, Janne; Savolainen, Markku J.; Rosqvist, Fredrik; Hermansen, Kjeld; Dragsted, Lars O.; Gunnarsdóttir, Ingibjörg; Thórsdóttir, Inga; Risérus, Ulf; Åkesson, Björn; Thoresen, Magne; Arner, Peter; Poutanen, Kaisa S.; Uusitupa, Matti; Holven, Kirsten Bjørklund; Ulven, Stine Marie (Journal article; Peer reviewed, 2016)Background: Diet has a great impact on the risk of developing features of metabolic syndrome (MetS), type 2 diabetes mellitus (T2DM), and cardiovascular diseases (CVD). We evaluated whether a long-term healthy Nordic ... -
Measurements of body fat is associated with markers of inflammation, insulin resistance and lipid levels in both overweight and in lean, healthy subjects
Wesseltoft-Rao, Nima; Holven, Kirsten B.; Telle-Hansen, Vibeke H.; Narverud, Ingunn; Iversen, Per Ole; Hjermstad, Marianne J.; Dahlman, Ingrid; Ulven, Stine M.; Bye, Asta (e - SPEN: the European e-journal of clinical nutrition and metabolism;7(6), Journal article; Peer reviewed, 2012)Background & aims: Low-grade inflammation is associated with fat mass in overweight. Whether this association exists in lean persons is unknown. Aims were to investigate associations between anthropometric measures of ... -
Subjects with Low Plasma HDL Cholesterol Levels Are Characterized by an Inflammatory and Oxidative Phenotype
Holven, Kirsten B.; Retterstøl, Kjetil; Ueland, Thor; Ulven, Stine M.; Nenseter, Marit S.; Sandvik, Marit; Narverud, Ingunn; Berge, Knut E.; Ose, Leiv; Aukrust, Pål (PloS one;8(11), Journal article; Peer reviewed, 2013)Background: Epidemiological studies have shown that low plasma levels of high-density lipoprotein (HDL) cholesterol are associated with increased risk of cardiovascular disease, but the mechanisms for the possible ... -
Substitution of TAG oil with diacylglycerol oil in food items improves the predicted 10 years cardiovascular risk score in healthy, overweight subjects
Telle-Hansen, Vibeke H.; Narverud, Ingunn; Retterstøl, Kjetil; Wesseltoft-Rao, Nima; Mosdøl, Annhild; Granlund, Linda; Christiansen, Kirsti Forstrøm; Lamglait, Amandine; Halvorsen, Bente; Holven, Kirsten B.; Ulven, Stine M. (Journal of Nutritional Science;1(e17), Journal article; Peer reviewed, 2012)Dietary fat is normally in TAG form, but diacylglycerol (DAG) is a natural component of edible oils. Studies have shown that consumption of DAG results in metabolic characteristics that are distinct from those of TAG, which ...