Browsing Sentraladministrasjonen by Journals "BMC Nutrition"
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Bilberry/red grape juice decreases plasma biomarkers of inflammation and tissue damage in aged men with subjective memory impairment –a randomized clinical trial
(BMC Nutrition;7, Article number: 75 (2021), Peer reviewed; Journal article, 2021-11-22)Background: Few randomized clinical trials have explored the health effects of bilberries in humans. The aim was to test the effect of bilberry and red grape-juice consumption on visual memory, motor speed and dexterity ... -
Implementing a nutrition education intervention in Eastern Norwegian Kindergartens: barriers and facilitators
(Peer reviewed; Journal article, 2024)Background Implementations to improve healthy eating in kindergartens may play a pivotal role in shaping children’s dietary behaviors. There is limited research on the implementation and key implementation determinants ...