Nutrient intake and environmental enteric dysfunction among Nepalese children 9-24 months old-the MAL-ED birth cohort study.
Morseth, Marianne S.; Strand, Tor A; Torheim, Liv Elin; Chandyo, Ram Krishna; Ulak, Manjeswori; Shrestha, Sanjaya Kumar; Shrestha, Binob; Henjum, Sigrun
Peer reviewed, Journal article
Accepted version
Date
2018-07-20Metadata
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Original version
Morseth M, Strand TA, Torheim LE, Chandyo RK, Ulak M, Shrestha SK, Shrestha B, Henjum S. Nutrient intake and environmental enteric dysfunction among Nepalese children 9-24 months old-the MAL-ED birth cohort study.. Pediatric Research. 2018 http://dx.doi.org/10.1038/s41390-018-0108-7Abstract
Background: Nutrient deficiencies limit the growth and turnover of intestinal mucosa, but
studies assessing whether specific nutrients protect against or improve environmental enteric
dysfunction (EED) are scarce. We aimed to investigate associations between nutrient intake
and EED assessed by lactulose:mannitol ratio, anti-1-antitrypsin, myeloperoxidase and
neopterin among children 9-24 months in Bhaktapur, Nepal.
Methods: Among 231 included children, nutrient intake was assessed monthly by 24 hour
recalls, and 3-month usual intake was estimated using Multiple Source Method. Associations
between nutrient intake and L:M ratio (measured at 15 months) were assessed using multiple
linear regression, while associations between nutrient intake and fecal markers (measured
quarterly) were assessed using Generalized Estimating Equations (GEE) models.
Results: We found that associations between nutrient intake from complementary food and
lactulose-mannitol (L:M) ratio, alpha-1-antitrypsin (AAT), myeloperoxidase (MPO) and
neopterin (NEO) were generally negative but weak. The only significant associations between
nutrient intake (Potassium, Magnesium, Phosphorous, Folate and Vitamin C) and markers for
intestinal inflammation were found for MPO.
Conclusion: Negative but weak associations between nutrient intake and markers of intestinal
inflammation were found. Significant associations between several nutrients and MPO might
merit further investigation.