Blar i Fakultet for helsevitenskap (HV) på tidsskrift "Clinical Nutrition Experimental"
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Food intake by Patient-Generated Subjective Global Assessment (PG-SGA) corresponds to energy and protein intake as well as weight change in patients with advanced cancer
(Clinical Nutrition Experimental; Volume 25, June 2019, Journal article; Peer reviewed, 2019)Background & aims The aim of this study was to test how well the Patient-Generated Subjective Global Assessment (PG-SGA) question about food intake correlates with a well-established measurement of food intake. Furthermore, ...