Blar i ODA Open Digital Archive på forfatter "Bong, Way Kiat"

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    • Technology Acceptance and Quality of Life among Older People Using a TUI Application 

      Bong, Way Kiat; Bergland, Astrid; Chen, Weiqin (International Journal of Environmental Research and Public Health;Volume 16, Issue 23, Journal article; Peer reviewed, 2019-11-21)
      Good quality of life is important for healthy ageing. Studies have shown that although information and communication technology can improve older people’s quality of life, their technology acceptance level is rather low. ...

    • A Universally Designed Dietary Mobile Application for Healthier Lifestyles 

      Nguyen Du, Kha; Bong, Way Kiat (International Conference on Information and Communication Technologies for Ageing Well and e-Health;Proceedings of the 8th International Conference on Information and Communication Technologies for Ageing Well and e-Health, Conference object, 2022)
      Practicing a healthy diet is becoming increasingly important not only because people are living longer, but because they also have a more sedentary lifestyle. Research has shown that using a mobile dietary application (app) ...

    • User-centred Design For a not Straightforward University Wayfinding 

      Picazo, Javier Poves; Hazenoot, Amber; Otaduy, Celia Martínez; Braux, Marie; Bong, Way Kiat (E&PDE;DS 104, Conference object, 2020)
      OsloMet - Oslo Metropolitan University receives thousands of students and visitors annually. Its main campus consists of many buildings in which students, staff and visitors navigate. Unfortunately, navigating around the ...

    • A web-based tool to calculate the health profile during the innovation process of new food products 

      Ahmed, Faisal (ACIT;2022, Master thesis, 2022)
      Food is a basic need in our daily life, and this is why we need to consume healthy foods. Fremtidsmat is a Norwegian food cluster for food and beverage producers, research institutes, and knowledge companies to develop ...