Blar i ODA Open Digital Archive på forfatter "Kvestad, Ingrid"

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    • Erythrocyte DHA and AA in infancy is not associated with developmental status and cognitive functioning five years later in Nepalese children 

      Henjum, Sigrun; Kvestad, Ingrid; Shrestha, Merina; Ulak, Manjeswori; Chandyo, Ram K.; Thorne-Lyman, Andrew L.; Shrestha, Prakash S.; Kjellevold, Marian; Hysing, Mari; Strand, Tor A. (Nutrition Journal;17:70, Journal article; Peer reviewed, 2018-07-19)
      Background: Long chain polyunsaturated fatty acids (LCPUFA) especially docosahexaenoic acid (DHA) and arachidonic acid (AA) are crucial for normal brain development in utero and in early infancy. Data on fatty acid status ...

    • Risk assessment of quercetin dihydrate and rutin in food supplements – “Other substances” 

      Steffensen, Inger-Lise Karin; Bodin, Johanna Eva; Dalen, Knut Tomas; Mangschou, Bente; Aakre, Inger; Andersen, Lene Frost; Fadnes, Lars Thore; Kvestad, Ingrid; Madsen, Lise; Medin, Anine Christine; Schultz, Gry Irene Granli; Telle-Hansen, Vibeke; Strand, Tor A. (Others, 2024)
      Background “Other substances” are substances that have a nutritional and/or physiological effect and are not vitamins or minerals. Excessive intake of certain "other substances" may be associated with health risks. The ...